Swordfish Loins & Steaks
(Xiphias Gladius ) (CO treated for maximum visual appeal)

Features & Benefits:

Hand cut from fresh, long-line Swordfish

Beautiful transluscent color

Excellent texture & flavor

Skin-on protects the product

Well trimmed, no waste

Excellent portion control ensures accurate food cost

USDC, FDA approved; COOL Compliant

Handling Instructions on master

Sturdy masters, easy turns

Ind. Vacuum Packed (IVP) ensures freshness

Swordfish Steaks

Center Cut Swordfish Loins

Style	Size	Description/Pack	Case weight	Origin
Skin-on C-Cut Loins	5-10 lbs	Ind. Vacuum Packed	25 lbs Master	Indonesia

Need more information? Contact us at sales@islandlobster.com
Island Brand Seafood Imports • Tel: 978 281 7771